Networking & Collaboration
We build bridges between successful hospitality enterprises, small entrepreneurs, chefs, and suppliers to enable mentorship, partnerships, and knowledge-sharing.
Technology & Modernization
We help our members integrate cutting-edge technologies into their operations, from automation and supply chain optimization to POS systems and AI-driven customer engagement. HARHAR actively promotes digitization and smart hospitality solutions across all scales of the industry.
Cultural Revival through Food
We are committed to reviving, preserving, and globalizing traditional Hindu cuisines including sattvic diets, temple food traditions, and regional delicacies - as part of Bharatvarsha's rich and intangible cultural heritage.
Advocacy & Representation
HARHAR represents the hospitality and food service sector in dialogue with key ministries and regulatory bodies, including:
- Ministry of Tourism
- Ministry of Food Processing Industries
- Ministry of MSME
- FSSAI
- APEDA
- Ministry of Culture
- State and Local Tourism Boards
- Spices Board of India
We advocate for favorable policies, ease of doing business, recognition of traditional food systems, skill development, and sustainability.
Events & Expo
We organize the World Hindu Hospitality & Aahar Summit (WHHAS) - a first-of-its-kind global event dedicated to the Hindu food and hospitality ecosystem.
WHHAS brings together 8+ key industry categories under one roof:
